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Sabai

Product description

Size/specification: 8-15 pcs/kg

Sabai is a common kind of edible shellfish. It is named after the white color of its shells. It is actually a kind of clam. The scientific name is Sabai shellfish, also known as white shellfish, sand clams, sea clams, etc. In biological classification, it belongs to the animal kingdom, molluscs, bivalves, Cordycodon, Cordycodon, and cordycodon., Clams are molluscs of the genus clams, which are distributed in the Yellow Sea, Bohai Sea, East China Sea and South China Sea in China, and have very high edible value.

Nutritional value

It contains 10% protein, 1.2% fat, and 2.5% carbohydrates. It also contains various amino acids and vitamins that are easily absorbed by the human body, as well as calcium, potassium, magnesium, phosphorus, iron and other essential minerals.

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